Food and Drink
Welcome to our guide to the delicious cuisine and drinks of Istanbul! Istanbul is famous for its vibrant food scene, which blends traditional Turkish flavors with international influences. From street food vendors to high-end restaurants, there’s something for every taste and budget. Here are some of our top recommendations:
- Kebabs: One of the most famous Turkish dishes, kebabs come in many forms, from shish kebab to doner kebab. Visitors can try them at local restaurants and street vendors throughout the city.
- Meze: A selection of small dishes meant for sharing, meze is a popular way to start a meal in Istanbul. Visitors can enjoy a variety of flavors and textures, from stuffed grape leaves to fried eggplant.
- Baklava: This sweet pastry made with layers of phyllo dough, honey, and nuts is a must-try dessert in Istanbul. Visitors can find it at many pastry shops and cafes throughout the city.
- Turkish Coffee: A strong, rich coffee brewed in a traditional cezve, Turkish coffee is a staple of Turkish culture. Visitors can enjoy it at local cafes and restaurants, or buy their own cezve to take home as a souvenir.
- Turkish Delight: A sweet treat made with sugar, cornstarch, and flavorings like rosewater and pistachios, Turkish delight is a popular snack in Istanbul. Visitors can find it at candy shops and markets throughout the city.
- Seafood: Istanbul is located on the Bosphorus Strait, and seafood is a popular part of the local cuisine. Visitors can enjoy fresh fish and seafood at restaurants and cafes along the waterfront.
- Turkish Wine: While not as well-known as wines from France or Italy, Turkish wines are gaining recognition for their quality and unique flavors. Visitors can try them at local bars and restaurants, or visit a winery outside the city for a tasting.
These are just a few of the many delicious foods and drinks to try in Istanbul. We hope this guide inspires you to explore the city’s culinary scene and that you enjoy your culinary adventures in Istanbul.